25.36 FL OZ
750 ml (25.36 FL OZ)
Squeeze Bottle
World's #1 Olive Oil Brand
*Bertolli® is the world's #1 selling Olive Oil brand according to Euromonitor International.
Canola + Olive
The NEW Everyday Cooking Oil
85% Canola · 15% Olive Oil
25.36 FL OZ
50.7 FL OZ
One step closer to a healthy Mediterranean diet. High-heat performance, neutral taste, and the trusted Bertolli quality – now in every kitchen, every day.
0mg
Cholesterol per serving
50%
Less Saturated Fat vs Soybean Oil*
Ω 3 ALA
830 mg per serving
Vit E
Source of Vitamin E
392°F
Smoke Point
Contains 14g of total fat per serving. See nutrition information for fat and saturated fat content.
*This blend contains 1g of saturated fat per 15 mL; soybean oil contains 2g of saturated fat per 15 mL.
Available sizes
50.7 FL OZ
1.5 L (50.7 FL OZ)
Family Size
Why Bertolli Canola + Olive
Everything you need. Nothing you don't.
We apply the same high-quality standards of our world-renowned olive oils to Bertolli Canola + Olive. It is the same cooking you love, just an everyday oil.
01
High Quality
We apply the same exacting standards of our world-famous Olive Oils to every drop of this blend. No compromises, ever.
02
Healthy Blend
Combining the goodness of olive oil and canola oil, this blend provides a healthy fat due to its natural fatty acid composition. It is cholesterol-free and a good source of vitamin E, which acts as an antioxidant. In addition, this blend is an excellent source of ALA (omega-3), delivering 830 mg per serving, which provides 52% of the Daily Value for ALA. With its nutritional benefits and versatile use, it is an easy way to support a balanced lifestyle.
03
Accessible
Making the Mediterranean diet accessible to everyone. Great nutrition should not be a luxury.
04
High Heat Ready
Ideal for high-heat cooking with a smoke point of 392°F. Fry, sear, roast - this oil handles it all without breaking down.
05
Versatile Taste
Its neutral flavour makes it the perfect companion for any recipe - from sauteed vegetables to baked goods to salad dressings.
06 Most Trusted Olive Oil in America*
*Voted Most Trusted Olive Oil Brand by American shoppers based on the BrandSpark® American Trust Study, years 2025–2026.
“I feel better when I choose something that feels good for my family, but I don’t want to sacrifice convenience, taste, or how I cook every day.”
Why it works
- 15% Bertolli Olive Oil – trusted olive-oil heritage, world’s #1 brand
- High-heat and neutral taste – perfect for any dish
- 50% less saturated fats than soybean oil
- Cholesterol-free, source of Vitamin E and Omega 3 (ALA)
- Non-GMO
Cook with it
Recipes for your everyday
From a quick weeknight stir-fry to golden weekend pancakes, Bertolli Canola + Olive brings out the best in every dish. Its high smoke point and neutral flavour make it the go-to for anything you’re cooking.
01
Baked Chicken Thighs with Broccoli
Ingredients
- 4 chicken thighs
- 2 tbsp Bertolli Canola + Olive
- 1 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 2 cups broccoli florets
Instructions
- Preheat oven to 400°F.
- Toss broccoli with 1 tbsp Bertolli Canola + Olive and a pinch of salt. Spread on one side of a baking sheet.
- Rub chicken with remaining oil and seasonings. Place on the other side of the sheet pan.
- Bake 35-40 minutes until cooked through (internal temp 165°F). Broccoli should be tender with lightly crispy edges.
- Let rest for a few minutes before serving.
02
Hot Honey & Caramelized Onion Grilled Cheese
Ingredients
- 2 slices sandwich bread
- 2 slices Cheddar cheese
- 2-3 tbsp thinly sliced onion
- 1 tbsp Bertolli Canola + Olive (for sandwich)
- 1 tsp Bertolli Canola + Olive (for onions)
- 1-2 tsp hot honey (or honey + pinch chili flakes)
Instructions
- Heat a skillet over medium-low heat and add 1 tsp Bertolli Canola + Olive. Cook onions 6-8 minutes until soft and lightly caramelized. Remove from pan.
- Increase heat to medium and add 1 tbsp oil. Place one bread slice in the pan, top with Cheddar, caramelized onions, and a drizzle of hot honey.
- Close with the second slice. Cook 2-3 minutes per side until cheese is melted and bread is golden and crispy.
- Remove from skillet, slice, and serve warm.
03
Chicken Stir-Fry
Ingredients
- 1 lb chicken breast, sliced
- 2 tbsp Bertolli Canola + Olive
- 2 cups mixed frozen vegetables
- 1/4 cup soy sauce
- 1 tsp garlic powder
- 1/2 tsp black pepper
Instructions
- Heat Bertolli Canola + Olive in a large skillet over medium-high heat.
- Add chicken and cook until golden and fully cooked through.
- Add vegetables and saute for 4-5 minutes.
- Stir in soy sauce, garlic powder, and black pepper.
- Serve over rice or noodles.
04
Homemade Pancakes
Ingredients
- 1 1/2 cups pancake mix
- 1 cup milk
- 1 egg
- 1 tbsp Bertolli Canola + Olive (for batter)
- 1 tsp Bertolli Canola + Olive (for pan)
Instructions
- In a bowl, mix pancake mix, milk, egg, and 1 tbsp Bertolli Canola + Olive until just combined. Do not overmix.
- Heat a non-stick pan over medium heat and add 1 tsp oil, spreading evenly to lightly coat.
- Pour batter into the pan and cook until bubbles form on the surface. Flip and cook until golden brown.
- Serve warm with maple syrup.
05
Ground Turkey Tacos
Ingredients
- 1 lb ground turkey
- 1 tbsp Bertolli Canola + Olive
- 1 packet taco seasoning
- Taco shells or tortillas
Instructions
- Heat Bertolli Canola + Olive in a skillet over medium heat.
- Add ground turkey and cook until browned.
- Stir in taco seasoning and a little water as directed on the packet.
- Serve in taco shells with your favourite toppings.
Have questions?
Frequently asked questions
About the product
Bertolli developed Canola + Olive to offer consumers a versatile cooking oil that combines the qualities of two widely used oils. The blend brings together the mild taste and functionality of canola oil with the distinctive characteristics of olive oil. The result is a product designed to support a variety of cooking styles and recipes while delivering convenience in a single bottle.
Bertolli Canola + Olive is a carefully balanced canola and olive oil blend made with 85% canola oil and 15% olive oil. This combination delivers the versatility of canola oil together with the goodness of olive oil in one convenient product. Made with plant-based, non-GMO ingredients, the blend provides 830 mg of ALA Omega-3 per serving and is a good source of vitamin E.
Many consumers compare canola oil vs olive oil when choosing a cooking oil. Bertolli Canola + Olive combines the mild taste and versatility of canola oil with the goodness of olive oil in a single blend. It provides 830 mg of ALA Omega-3 per serving, is a good source of vitamin E, and is suitable for a variety of cooking methods, making it a practical choice for everyday meals.
The 15% olive oil content was carefully selected to create the right balance between flavor, versatility, and everyday value. This proportion allows the blend to deliver the qualities of olive oil while maintaining the mild taste and cooking performance that many consumers appreciate when choosing between olive oil or canola oil for daily use.
Bertolli Canola + Olive is designed for consumers who want a versatile cooking oil that fits into everyday meal preparation. Whether cooking for themselves, their families, or entertaining guests, home cooks can use the blend across a wide range of recipes and techniques. Its balanced profile makes it suitable for people looking for flexibility, convenience, and a mild flavor in their cooking oil.
Cooking & usage
Yes. Bertolli Canola + Olive is a versatile cooking oil suitable for sautéing, roasting, grilling, baking, and everyday meal preparation. Its light taste and balanced profile make it an excellent option for consumers looking for a canola oil and olive oil blend that performs well across different cooking methods.
Bertolli Canola + Olive has a smoke point above 392°F, making it suitable for sautéing, roasting, baking, and frying. Many consumers compare the smoke point of canola oil and olive oil when deciding which oil to use, and this blend offers the versatility needed for everyday cooking.
Yes. Bertolli Canola + Olive is a versatile cooking oil suitable for sautéing, roasting, grilling, baking, and everyday meal preparation. Its light taste and balanced profile make it an excellent option for consumers looking for a canola oil and olive oil blend that performs well across different cooking methods.
For many households, Bertolli Canola + Olive can serve as a go-to cooking oil for a variety of everyday uses. Its balanced profile makes it suitable for sautéing, roasting, grilling, and baking, reducing the need to keep different oils on hand for different recipes. This versatility is one of the reasons blended oils are popular among home cooks looking for convenience and flexibility.
Health & nutrition
Cooking oils are an important source of dietary fats and help bring flavor and texture to meals. Different oils have different nutritional profiles and culinary uses. Choosing an oil often depends on personal preferences, cooking habits, and the types of dishes being prepared. When used in moderation as part of an overall balanced eating pattern, oils can play a valuable role in everyday cooking.
Canola oil naturally contains omega-3 and omega-6 fatty acids, which are types of polyunsaturated fats found in many plant-based oils. Bertolli Canola + Olive combines canola oil with olive oil to create a versatile cooking blend. For the most accurate nutritional information, consumers should refer to the Nutrition Facts panel on the product packaging, which provides details about fat composition and serving size.
Storing
Store tightly capped in a cool, dry place away from heat sources and light. Below 68ºF (20ºC), this oil may become cloudy; this does not affect its quality.